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FRUIT STEAK WITH CHICKEN

This recipe is really a fun and comforting dish that you will want to keep rotating. This is one of our family’s favorites because it will keep you going.

Ingredients

  • 4 1/2 pounds of cubed steaks
  • 2 cups flour
  • 2 tablespoons. Yeast
  • 1 teaspoon of baking soda
  • 1 tea of ​​salt
  • 1 teaspoon of pepper
  • 1 C. Teaspoon garlic powder
  • 1 1/2 cups buttermilk
  • 1 egg
  • 1 tablespoon of hot sauce
  • frying oil
  • Sauce:
  • 1/4 cup of reserved cooking oil
  • 1/3 cup of flour
  • 2 cup of milk
  • Salt pepper

Instructions

Heat the oil in a pan on the stove (a few centimeters deep) at 325 ° C.
Remove steaks 1/4 “thick, reserve.
In a large bowl, combine flour, baking powder, baking soda, salt, pepper and garlic powder.
Buttermilk, egg and hot sauce.

Sprinkle the steaks in the flour mixture and dive into the flour mixture, making sure to squeeze the steak well.

FRUIT STEAK WITH CHICKEN was last modified: January 29th, 2020 by admin
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